Mediterranean veg on the turn

Posted by Sainsbury's on 14 January 2016

Peppers

Don’t dismiss peppers, courgettes and other Mediterranean veg that's past its best. There’s still plenty of ways to turn them into a mouth-watering meal.

Peppers, courgettes, tomatoes, onions – if you have any combination of these past their best, you can cook them into a ratatouille or pasta sauce. Or, why not make them into a healthy lunchbox salad?

Our recipe for roasted vegetable and ham pasta salad takes only minutes’ preparation and the veg cook themselves slowly in the oven, caramelising a little to add extra sweetness so you won’t need any extra dressing.