Don't be a waster, these genius tips will help you cut your food wastage in half.
Don't go all mushy
Halved avocados last longer with their stone in.
Grate it, freeze it, then cook with it later.
Keep them crunchy by topping, tailing and storing in a box in the fridge.
Pop your egg box on the fridge shelf to keep eggs fresher for longer.
Keep them out of the fruit bow to stop other fruit ripening too quickly.
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